Crunchy Cereal Balls

Ingredients

1/4 cup butter
1/4 cup peanut butter
4 cups miniature marshmallow
3 1/2 cups crisp rice cereal
1 cup assorted gumdrops, cut into 1/4″ pieces

Directions

In a 3 quart saucepan melt butter and peanut butter over medium
heat, stirring occasionally, until smooth (2-3 minutes). Add
marshmallows; continue cooking, stirring constantly, until marshmallows
are melted (4-6 minutes).

Remove from heat. Stir in cereal and candies; toss to coat well.
Shape mixture into 1 inch balls; place on waxed paper. Let stand
30 minutes. Store between layers of waxed paper in airtight
container.