Oatmeal Peanut Butter Cookies

Ingredients

1 cup oatmeal
1 cup peanut butter
1 cup splenda sugar substitute
1 tablespoon vanilla extract
1 large egg

Directions

Preheat oven to 350 degrees F. Spray a cookie sheet with cooking spray.

Mix the oatmeal, peanut butter, sugar substitute, and egg until well mixed. Roll bits of the dough into walnut-sized balls and place 2 inches apart on the prepared cookie sheet.

Dip a fork in sugar substitute and flatten the cookies cross ways, like you do the usual peanut-butter cookies. Bake 9-10 minutes at 350 degrees F.

Let cookies cool. Store the oatmeal peanut butter cookies in an airtight container.