Holiday Anise Cookies
Ingredients 2 cups flour 2 tsp ground anise seed or 1 Tsp anise extract 1/2 tsp baking powder 1/8 tsp … Continue to Recipe
Fresh Cranberry White Chocolate Cookies
Ingredients 2 ½ cups all-purpose flour-spoon and leveled (see notes) 1 teaspoon baking soda ½ teaspoon baking powder ¼ teaspoon … Continue to Recipe
Coffee Almond Crisps
Ingredients 1 cup shortening 2 cups packed brown sugar 2 eggs 1/2 cup brewed coffee, room temperature 3 1/2 cups … Continue to Recipe
Bourbon Balls
Ingredients 2 cups crumbled chocolate wafers (about one 8-ounce package) 2 cups finely chopped pecans 3/4 cup confectioners’ sugar 1/4 … Continue to Recipe
Cordial Cups
Ingredients 1/2 cup butter, softened 1 (3-ounce) package cream cheese, softened 1/3 cup sugar 3/4 cup all-purpose flour 1/4 cup … Continue to Recipe
The Best Classic Canadian Butter Tarts
Ingredients For the Pastry: 2 ¼ cups flour, pastry flour is best to use but all-purpose will do 1 tbsp … Continue to Recipe
Peanut Butter Petal Cookies
Ingredients 2 cups plus 2 tablespoons unsifted all purpose flour 1/4 teaspoon salt 2 sticks unsalted butter (softened) 1/3 cup … Continue to Recipe
Grandma’s Polish Cookies
Ingredients 4 cups flour 2 sticks unsalted butter, cold and cubed 1 teaspoon kosher salt 4 large egg yolks 8 … Continue to Recipe
Double Chocolate Graham Drops
Ingredients 1-1/2 cups graham cracker crumbs 2/3 cup all-purpose flour 1/4 cup cocoa powder 2 teaspoons baking powder 1 (300 … Continue to Recipe
Rainbow Sprinkle Thumbprint Cookies
Ingredients 1 cup unsalted butter, softened to room temperature 1 cup powdered sugar 2 tsp. vanilla 2 1/2 cups all … Continue to Recipe
Rhubarb Thumbprint Cookies
Ingredients 4-5 stalks rhubarb, about 2 cups chopped 3/4 c sugar 1/2 tsp vanilla extract 1 c (2 sticks) unsalted … Continue to Recipe
Clear Glaze
Ingredients 1/2 cup sugar 1/4 cup water 1 tablespoon light corn syrup Directions In heavy saucepan, bring all . to … Continue to Recipe
Haystacks
Ingredients 2 cups semisweet chocolate chips 2 cups butterscotch chips 1 12-ounce can of cocktail peanuts 5 ounces chow mien … Continue to Recipe
Peanut Brittle Cookies
Ingredients 1 cup brown sugar 1 cup granulated sugar 1 cup shortening 1/2 cup chunky-style peanut butter 2 eggs 2 … Continue to Recipe
Buttery Spritz Cookies (Spritzgebäck)
Ingredients 1 cup (8oz/225g) butter softened 2/3 cup (5oz/142g) granulated sugar ¼ teaspoon salt 1 large egg 1 tablespoon heavy … Continue to Recipe
White Ganache
Ingredients 3 oz white chocolate, chopped 1 cup heavy cream Directions Melt the chocolate with 1/4 cup cream in a … Continue to Recipe
