Butterscotch Tassies
Ingredients Pastry 1/2 cup butter, softened 1 3oz. package cream cheese, softened 1 cup all-purpose flour Filling 2/3 cup butterscotch-flavor … Continue to Recipe
Category Archives: Tarts & Tassies Recipes
Tiny Fudge Tarts
Ingredients 1 1/2 cups flour 1/4 teaspoon salt 1/2 cup butter or margarine 3 tablespoons water 1 teaspoon vanilla Fudge … Continue to Recipe
Cranberry Orange Walnut Tassies
Ingredients 3 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup unsalted butter – softened 1 cup … Continue to Recipe
Pumpkin Pecan Tassies
Ingredients 1 package of prepared refrigerated pie crusts (2 crusts) 1 cup pumpkin 1/4 cup sugar 1/2 teaspoon pumpkin pie … Continue to Recipe
Bourbon-Pecan Tassies
Ingredients Pastry Cups: 1 c. all-purpose flour 1/4 c. cornmeal 1/2 c. butter or margarine 1 package cream cheese Pecan … Continue to Recipe
Old Fashioned Butter Tarts
Ingredients Tart Pastry: 2 ⅔ cups all purpose flour 1 tablespoon sugar 1 teaspoon salt 1 cup butter chilled and … Continue to Recipe
Cranberry Pecan Tassies
Ingredients Pastry: 1/2 cup butter melted 3 oz cream cheese at room temperature 1 cup all purpose flour 3 tbsp … Continue to Recipe
Sandbakelser
Ingredients 1 cup butter or margarine 1 cup sugar 1 egg 1 teaspoon almond extract 3 cups sifted enriched flour … Continue to Recipe
Cordial Cups
Ingredients 1/2 cup butter, softened 1 (3-ounce) package cream cheese, softened 1/3 cup sugar 3/4 cup all-purpose flour 1/4 cup … Continue to Recipe
Key Lime Tassies
Ingredients 2 cups granulated sugar 1/2 cup salted butter, softened 4 large eggs, at room temperature 1 cup bottled Key … Continue to Recipe
Tiny Pecan Tarts
Ingredients Pastry: 1 cup butter 6 ounces cream cheese, softened 2 cups all-purpose flour Filling: 4 large eggs 3 cups … Continue to Recipe
Tipsy Tassies
Ingredients 8 tablespoons butter, divided 5 ounces cream cheese, softened 1½ cups all-purpose flour 1½ cups turbinado sugar 2 large … Continue to Recipe
Pastel De Navidad
Ingredients frozen or home-made pie pastry dough sufficient for 1 pie shell 5 large eggs 2/3 cup granulated sugar 5 … Continue to Recipe
Brownie Tassies
Ingredients Crust: 4 oz cream cheese, softened 1/2 cup butter, softened 1 tbsp sugar 1 cup all-purpose flour Filling: 2 … Continue to Recipe
Nut Tassies
Ingredients Base: 1/2 cup of nuts (any nut will work) 1/2 LB. butter cold 2- 3 oz pkgs cream cheese … Continue to Recipe
The Best Classic Canadian Butter Tarts
Ingredients For the Pastry: 2 ¼ cups flour, pastry flour is best to use but all-purpose will do 1 tbsp … Continue to Recipe
