Raspberry Chocolate Tassies
Ingredients 30 baked miniature phyllo dough shells 1 1/4 cups Ghirardelli® 60% Cacao Bittersweet Chocolate Baking Chips 1/4 cup whipping … Continue to Recipe
Ingredients 30 baked miniature phyllo dough shells 1 1/4 cups Ghirardelli® 60% Cacao Bittersweet Chocolate Baking Chips 1/4 cup whipping … Continue to Recipe
Ingredients 1/2 cup butter (at cool room temperature) 3 ounces cream cheese (softened) 1/2 teaspoon almond extract 1 cup all-purpose … Continue to Recipe
Ingredients Nonstick cooking spray 1-1/4 cups butter, room temperature 2-1/4 cups powdered sugar, divided 1 teaspoon baking powder 1/2 teaspoon … Continue to Recipe
Ingredients 1 Betty Crocker Sugar Cookie Mix butter and egg called for on the pouch 3/4 cup semi-sweet chocolate chips … Continue to Recipe
Ingredients For the Pastry: 1/2 cup (1 stick) of salted butter, softened at room temperature 3 ounces cream cheese, softened … Continue to Recipe
Ingredients For the dough: 1/2 cup butter, softened 3 ounces cream cheese, softened 1 cup all-purpose flour For the filling: … Continue to Recipe
Ingredients 3 ounces cream cheese, softened 1/2 cup + 1 tablespoon butter, softened 1 cup sifted flour 1 egg 3/4 … Continue to Recipe