Ingredients

1/3 cup sour cream
1 egg yolk, beaten
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1/4 cup white sugar
3/4 cup butter
1 tablespoon butter
2 apple, peeled, cored, and chopped
1/4 cup raisins
1 tablespoon brown sugar
1 teaspoon apple pie spice
1/2 cup flour
1/2 teaspoon baking soda
1 1/2 teaspoons ground cinnamon
1 teaspoon ground allspice
1/4 teaspoon salt
1/4 cup vegetable oil
1 large egg
1/2 cup unsweetened applesauce
1/2 cup rolled oats
1/2 cup golden raisins

Directions

Preheat oven to 375 degrees. Lightly grease cookie sheets.

Combine flour, baking powder, spices and salt.

In a large bowl, beat the oil and egg together. Beat in the applesauce. Gradually blend in the dry ingredients. Stir in the oats and raisins. Drop by spoonfuls 1 1/2″ apart onto the prepared cookie sheets.

Bake for 10-12 min., until lightly colored. Transfer to wire racks to cool.