Soft & Chewy Gingersnaps
Ingredients 3/4 cup unsalted butter softened 1/2 cup granulated sugar 1/2 cup dark brown sugar firmly packed 3 Tablespoons unsulphured … Continue to Recipe
Red Velvet Crinkle Cookies
Ingredients One 8-ounce package cream cheese, at room temperature 6 tablespoons unsalted butter, at room temperature 2 large eggs 2 … Continue to Recipe
Chewy Brownie Cookie
Ingredients 2/3 cup shortening 1 1/2 cups firmly packed light brown sugar 1 tablespoon water 1 teaspoon vanilla 2 eggs … Continue to Recipe
Choco-Mint Snaps
Ingredients 4 (1-ounce) squares unsweetened chocolate 4 cups all-purpose flour 2 teaspoons baking soda 1/2 teaspoon salt 1 1/4 cups … Continue to Recipe
Slice and Bake Chocolate Fruitcake Rounds
Ingredients 1 cup butter flavored or Golden Crisco (shortening)– softened 1 cup granulated sugar 2 tablespoons milk 1 teaspoon vanilla … Continue to Recipe
Ladylocks
Ingredients Dough 4 cups flour 1 1/2 cups water pinch of salt yellow food coloring shortening Directions Add a few … Continue to Recipe
Almond Kiss Cookies
Ingredients 1 C shortening (butter flavor) 1 C sugar (granulated) 1 t salt 1 t baking soda 1 egg (beaten) … Continue to Recipe
Gingersnaps
Ingredients 2 1/4 c. all-purpose flour 2 tsp. baking soda 1 tsp. ground cinnamon 1/4 tsp. ground cardamom 1/2 tsp. … Continue to Recipe
Danish Butter Cookies
Ingredients 1 1/4 cup unsalted butter, softened 1 1/2 cup granulated sugar 3 egg yolks, beaten 2 1/4 cup sifted … Continue to Recipe
Lisa’s Coconut Macaroons
Ingredients 14 ounces sweetened condensed milk 1 teaspoon vanilla extract 1 teaspoon almond extract 2/3 cup flour 5 1/2 cups … Continue to Recipe
Christmas Rosette Cookies
Ingredients 2 large eggs 2 tablespoons granulated sugar 1 cup whole milk 1 teaspoon vanilla 1 cup all-purpose flour 1/4 … Continue to Recipe
Lavender Shortbread
Ingredients 1/2 cup powdered sugar 2 teaspoons teaspoons dried lavender zest of one lemon 1 cup (two sticks) butter, room … Continue to Recipe
Cream Cheese Cookie Press
Ingredients 2 1/2 cups all-purpose flour 1/2 teaspoon salt 1 cup (8-ounces) unsalted butter, room temperature 3 ounces cream cheese, … Continue to Recipe
Apricot Foldovers
Ingredients 1/2 cup margarine, softened 1 cup grated sharp cheddar cheese 1-1/3 cup sifted all-purpose flour 2 tablespoons water 1/2 … Continue to Recipe
Napoleon Creams
Ingredients 1/2 cup margarine 1/4 cup cocoa powder 1/4 cup granulated sugar 1 teaspoon vanilla extract 1 egg, beaten 2 … Continue to Recipe
Meringue Buttercream Icing
Ingredients 1 1/4 c water 5 large egg whites Pinch of cream of tartar 1 lb (4 sticks) cold unsalted … Continue to Recipe
